Nairobi’s immigrant cookbookTwo foodies team up to explore the Kenyan city’s diverse foreign cuisine, and the entrepreneurs who brought it here.
From: Street FoodA taste of conflict: The politics of food in JerusalemIn an ancient city torn apart by modern conflict, can food help to bridge political and religious divisions?
From: Street FoodBagels and curry houses: London’s Brick LaneWe taste an array of foods that played a crucial part in integrating Muslim and Jewish communities into British society.
From: Street FoodFeeding unrest in Cairo: The politics of breadA look at the ancient roots of food and the unrest simmering over rising cost of staples before Egypt’s 2011 uprising.